Pico Tomato Salsa

Pico tomato salsa is a mexican menu known the best salsa. This recipe is done by chunks of tomato, chiles and onion. The model most bottled salsas, the taste is more better if this sause fresh done.

The recipe of this Pico Tomato Salsa sause as follows:
Materials:

• 3 whole ripe tomatoes, seeded and coarsely chopped
• 1 Vidalia or sweet onion, coarsely chopped
• 2 cloves of garlic, minced
• 1 jalapeno pepper, seeded and finely chopped
• 1/4 cup fresh cilantro, finely chopped
• 1 teaspoon Kosher salt
• 1 - 3 teaspoon granulated sugar

Combine all diced tomatoes, chopped onion, minced jalapeno, minced garlic and chopped cilantro in a bowl. Mix in limejuice and salt to taste. Cover and refrigerate, Serve with tortilla chips.